We are no longer like our ancestors. We no longer depend on our skills as foragers, gatherers, scavengers, hunters and fishers for food. We are only part-time food raisers at best. . . Our biology, on the other hand, has changed far less. Now there is a mism... read more

General Fields
: 9780947518066
: Bridget Williams Books
: Bridget Williams Books
Special Fields
: John D. Potter
: Paperback
: 128
: books
Thought for Food: Why What We Eat Matters
$15.00(NZD) inc GST
Available Stock: 6

The New Zealand beer industry is a dynamic one - full of larger-than-life, passionate characters; from loveable rogues through to budding mad scientists. Our beers are just as diverse. Bringing together brewing traditions from all over the world... read more

The craft beer industry in New Zealand has been on the up and up since the 1980s. Nelson has more breweries per capita than anywhere else in the country: there are several dedicated craft beer bars - The Freehouse and the Craft Beer Depot; and a... read more

General Fields
: 9780947503413
: Potton & Burton Limited
: Craig Potton Publishing
: 240mm X 170mm
: New Zealand
Special Fields
: Jules van Costello
: Paperback
: 338.47663420993
: 220
: books
Brewed: A Guide to the Beer of New Zealand 2nd Edition
$30.00(NZD) inc GST
save $10.00(NZD) (25%) $40.00(NZD)
Available Stock: 2

Delicious Data A compendium of cooking, eating, and drinking infographics Amid our ever-growing consumption of deft data vizualization, nothing makes for tastier morsels than the fine art of food and dining. Ushering the cookery... read more

General Fields
: 9783836568487
: taschen
: taschen
: 4.8 Centimeters X 38.1 Centimeters X 25.9 Centimeters
Special Fields
: Simone Klabin
: Hardback
: English; French; German
: 741.6
: 480
: books
Food and Drink Infographics: A Visual Guide to Culinary Pleasures XL
$110.00(NZD) inc GST
Available Stock: 1

Category:

 Food & Drink

Awards:Shortlisted  for the 2019 Royal Society Te Aparangi Award for General Non-Fiction - Ockham New Zealand Book Awards 

Hudson & Halls: The food of love is more than just a love story, though a love story it certainly is. It is a tale of two television chefs who helped change the bedrock bad attitudes of a nation in the 1970s and 80s to that unspoken thing - homosexuality.
... read more

General Fields
: 9781988531267
: Otago University Press
: Otago University Press
: ---length:- '9.5'width:- '6.75'units:- Inches
Special Fields
: Joanne Drayton
: Paperback
: English
: 641.50922
: 304
: books
Hudson and Halls: The Food of Love
$50.00(NZD) inc GST
Available Stock: 2

Category:

 Food & Drink

Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic, and culinary story of milk and all things dairy--with recipes throughout. According to the Greek creation myth, we are so much spilt milk; a splatter... read more

General Fields
: 9781632863829
: Bloomsbury Publishing USA
: Bloomsbury Publishing USA
: 1.29 Inches X 9.37 Inches X 6.46 Inches
Special Fields
: Mark Kurlansky
: Hardback
: 1
: English
: 641.37109
: 400
: books
Milk! A 10,000 year old Food Fracas
$35.00(NZD) inc GST
Available Stock: 2

Category:

 Food & Drink

Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on the kitchen essentials, including sourdough bread, home preserving and fermentation, the book is then divided into breakfast, lunch and main meal c... read more

A gorgeously presented book, the cover is enticing with its simple elegance, the photography conveys a feeling of comfort and pleasure in food. Thoughtfully ordered, the book opens with an introduction to Galloway’s philosophy of food and cooking and some preliminary notes about t... read more

General Fields
: 9780947503291
: Potton & Burton Limited
: Craig Potton Publishing
: 260mm X 210mm
: New Zealand
Special Fields
: Nicola Galloway
: Hardback
: 641.5
: 304
: books
Homegrown Kitchen
$50.00(NZD) inc GST
Available Stock: 2

Ferrandi, the French School of Culinary Arts in Paris--dubbed "the Harvard of gastronomy" by Le Monde newspaper�--is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille... read more

General Fields
: 9782080203182
: Editions Flammarion
: Flammarion
: 29.80 cmmm X 25.40 cmmm
: France
Special Fields
: Ecole Ferrandi
: Hardback
: 1
: en
: 641
: 656
: books
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
$100.00(NZD) inc GST
Available Stock: 1

Category:

 Food & Drink

Series:Object Lessons

Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things.

The burger, long the All-American meal, is undergoing an identity crisis. From its shifting place in popular culture to efforts by investors such as Bill Gates to create the... read more

General Fields
: 9781501329463
: Bloomsbury Publishing PLC
: Bloomsbury Academic USA
: 165mm X 121mm
: United States
Special Fields
: Carol J. Adams
: Paperback
: 192
: 18 b/w illustrations
: books
Burger
$22.00(NZD) inc GST
Available Stock: 1

Category:

 Food & Drink

M. F. K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most enigmatic of ocean creatures, the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared #65533; la Rockefeller or au naturel--and of the p... read more

General Fields
: 9781911547273
: Daunt Books
: Daunt Books
Special Fields
: M.F.K Fisher
: Paperback
: 641.694
: 112
: books
Consider the Oyster
$23.00(NZD) inc GST
Available Stock: 1

‘The thing to do is just begin. The question, of course, is where?’
So opens Thom Eagle’s hymn to a singular early spring meal. A cookbook without recipes, this is an invitation to journey through the mind of a chef as they work. Stand next to Thom in the ki... read more

General Fields
: 9781787131477
: Quadrille Publishing, Limited
: Quadrille Publishing, Limited
: --- length: - '9.213' width: - '6.142' units: - Inches
Special Fields
: Thom Eagle
: Hardback
: 641.564
: 240
: books
First, Catch: Notes on a Spring Meal
$28.00(NZD) inc GST
Available Stock: 1

Seasonal recipes and expert planting guides from Great Dixter, Christopher Lloyd's quintessential English country garden
The Great Dixter Cookbook features seventy simple and delicious seasonal recipes from the kitchen garden at Great D... read more

General Fields
: 9780714874005
: Phaidon Press Limited
: Phaidon Press Ltd
: 270 mm X 205 mm
: United Kingdom
Special Fields
: Aaron Bertelsen
: Hardback
: 317
: English
: 641.5640942
: 240
: 150
: books
The Great Dixter Cookbook: Recipes from an English Garden
$60.00(NZD) inc GST
Available Stock: 1

Includes Le Cinq, Beast and Farm Girl Café, and a new introduction by the author.
Jay Rayner isn't just a trifle irritated. He is eye-gougingly, bone-crunchingly, teeth-grindingly angry. And admit it, that's why you pi... read more

General Fields
: 9781783351763
: Faber & Faber, Limited
: Guardian Faber Publishing
: .236 Inches X 4.37 Inches X 7.008 Inches
Special Fields
: Jay Rayner
: Paperback
: 647.95
: 112
: books
Wasted Calories and Ruined Nights - A Journey Deeper into Dining Hell
$15.00(NZD) inc GST
Available Stock: 1